Evaluation of a standardized bakery product (SUTMEK) as a potential tool for baked milk tolerance and immunotherapy research studies


KIYKIM A., AYDINER E. , GÜNEŞ F. E. , NAİN E., ÖĞÜLÜR İ. , AKTAÇ Ş. , ...More

European Academy of Allergy and Clinical ImmunologyCongress, Munich, Germany, 26 - 30 May 2018, vol.73

  • Publication Type: Conference Paper / Summary Text
  • Volume: 73
  • City: Munich
  • Country: Germany