Free radical crosslinking of unsaturated bacterial polyesters obtained from soybean oily acids

Hazer B., Demirel S., Borcakli M., Eroglu M. S., Cakmak M., Erman B.

POLYMER BULLETIN, cilt.46, sa.5, ss.389-394, 2001 (SCI-Expanded) identifier identifier

  • Yayın Türü: Makale / Tam Makale
  • Cilt numarası: 46 Sayı: 5
  • Basım Tarihi: 2001
  • Doi Numarası: 10.1007/s002890170047
  • Dergi Adı: POLYMER BULLETIN
  • Derginin Tarandığı İndeksler: Science Citation Index Expanded (SCI-EXPANDED), Scopus
  • Sayfa Sayıları: ss.389-394
  • Anahtar Kelimeler: crosslinked PHAs, thermal crosslinking, UV irradiation, swelling measurements, Mc value, SIDE-CHAINS, BIOSYNTHESIS, EPOXIDATION, COPOLYMERS
  • Marmara Üniversitesi Adresli: Hayır

Özet

Poly(-3-hydroxy alkanoate) containing unsaturated side chains, PHA-soybean, were produced by feeding Pseudomonas oleovorans with soybean oily acids obtained from soybean oil. Unsaturation of PHA-soybean were found to be 10 mol-% of unsaturated side chains.