Publication
86
Open Access
1
Dr. Berçem Kiran graduated with an honor degree in Chemical
Engineering from Marmara University in 2006. She completed her MSc and
Ph.D. degrees in Chemical Engineering, Marmara University. She studied at
Zentrum für Ingeniuerwissenschaften, Verfahrenstechnik/TVT Laboratory, Martin
Luther University as an Erasmus student in 2007. She has been as a “Guest
Researcher” at the Institute of Process Engineering in Life Sciences, Section
I: Food Process Engineering, Karlsruhe Institute of Technology between
07.2018-12.2019. She has been awarded with a "Research Stays for
University Academics and Scientists" scholarship by DAAD in 2018 and an
"International Postdoctoral Research" scholarship by TUBITAK in 2019.
She has been working as a faculty member in Marmara University since 2008.
Her research interests are in the fields of crystallization,
recrystallization, adsorption, filtration.