Glutensiz Fonksiyonel Bar Üretimi ve Bazı Kalite Özelliklerinin İncelenmesi


Thesis Type: Postgraduate

Institution Of The Thesis: Marmara University, Institute Of Health Sciences, Turkey

Approval Date: 2021

Thesis Language: Turkish

Student: BÜŞRA DOKUZ MURAT

Principal Consultant (For Co-Consultant Theses): Şule Aktaç

Co-Consultant: Ülgen İlknur Konak