Ay, P. Et Al. 2021. A preliminary study evaluating trans-fat content of pastries in socioeconomically disadvantaged communities of Istanbul. Marmara Medical Journal , vol.34, no.1 , 75-78.

Ay, P., Qutranji, L., Cetin, O., Rezai, E., Fayazi, R., Gezer, T., ... Kalyoncu, Z. B.(2021). A preliminary study evaluating trans-fat content of pastries in socioeconomically disadvantaged communities of Istanbul. Marmara Medical Journal , vol.34, no.1, 75-78.

Ay, NADİYE Et Al. "A preliminary study evaluating trans-fat content of pastries in socioeconomically disadvantaged communities of Istanbul," Marmara Medical Journal , vol.34, no.1, 75-78, 2021

Ay, NADİYE P. Et Al. "A preliminary study evaluating trans-fat content of pastries in socioeconomically disadvantaged communities of Istanbul." Marmara Medical Journal , vol.34, no.1, pp.75-78, 2021

Ay, P. Et Al. (2021) . "A preliminary study evaluating trans-fat content of pastries in socioeconomically disadvantaged communities of Istanbul." Marmara Medical Journal , vol.34, no.1, pp.75-78.

@article{article, author={NADİYE PINAR AY Et Al. }, title={A preliminary study evaluating trans-fat content of pastries in socioeconomically disadvantaged communities of Istanbul}, journal={Marmara Medical Journal}, year=2021, pages={75-78} }