T. DİRSEHAN And C. T. Kadıoğlu, "Operationalizing Customer-perceived Value as an Emergent Variable: Empirical Evidence from Mobile Food Ordering and Delivery Applications," Journal of Creating Value , vol.9, no.2, pp.227-244, 2023
DİRSEHAN, T. And Kadıoğlu, C. T. 2023. Operationalizing Customer-perceived Value as an Emergent Variable: Empirical Evidence from Mobile Food Ordering and Delivery Applications. Journal of Creating Value , vol.9, no.2 , 227-244.
DİRSEHAN, T., & Kadıoğlu, C. T., (2023). Operationalizing Customer-perceived Value as an Emergent Variable: Empirical Evidence from Mobile Food Ordering and Delivery Applications. Journal of Creating Value , vol.9, no.2, 227-244.
DİRSEHAN, TAŞKIN, And Cansu Tor Kadıoğlu. "Operationalizing Customer-perceived Value as an Emergent Variable: Empirical Evidence from Mobile Food Ordering and Delivery Applications," Journal of Creating Value , vol.9, no.2, 227-244, 2023
DİRSEHAN, TAŞKIN And Kadıoğlu, Cansu T. . "Operationalizing Customer-perceived Value as an Emergent Variable: Empirical Evidence from Mobile Food Ordering and Delivery Applications." Journal of Creating Value , vol.9, no.2, pp.227-244, 2023
DİRSEHAN, T. And Kadıoğlu, C. T. (2023) . "Operationalizing Customer-perceived Value as an Emergent Variable: Empirical Evidence from Mobile Food Ordering and Delivery Applications." Journal of Creating Value , vol.9, no.2, pp.227-244.
@article{article, author={TAŞKIN DİRSEHAN And author={Cansu Tor Kadıoğlu}, title={Operationalizing Customer-perceived Value as an Emergent Variable: Empirical Evidence from Mobile Food Ordering and Delivery Applications}, journal={Journal of Creating Value}, year=2023, pages={227-244} }