Ghadge, A. Et Al. 2021. Sustainability implementation challenges in food supply chains: a case of UK artisan cheese producers. PRODUCTION PLANNING & CONTROL , vol.32, no.14 , 1191-1206.

Ghadge, A., ER, M., Mogale, D. G., Choudhary, S., & Dani, S., (2021). Sustainability implementation challenges in food supply chains: a case of UK artisan cheese producers. PRODUCTION PLANNING & CONTROL , vol.32, no.14, 1191-1206.

Ghadge, Abhijeet Et Al. "Sustainability implementation challenges in food supply chains: a case of UK artisan cheese producers," PRODUCTION PLANNING & CONTROL , vol.32, no.14, 1191-1206, 2021

Ghadge, Abhijeet Et Al. "Sustainability implementation challenges in food supply chains: a case of UK artisan cheese producers." PRODUCTION PLANNING & CONTROL , vol.32, no.14, pp.1191-1206, 2021

Ghadge, A. Et Al. (2021) . "Sustainability implementation challenges in food supply chains: a case of UK artisan cheese producers." PRODUCTION PLANNING & CONTROL , vol.32, no.14, pp.1191-1206.

@article{article, author={Abhijeet Ghadge Et Al. }, title={Sustainability implementation challenges in food supply chains: a case of UK artisan cheese producers}, journal={PRODUCTION PLANNING & CONTROL}, year=2021, pages={1191-1206} }