Safak, F. Z. Et Al. 2022. Effect of different immobilization media on breakdown of whey proteins by Streptococcus thermophilus. Marmara Medical Journal , vol.35, no.2 , 139-142.

Safak, F. Z., Bıcım, G., Yılmaz, A. M., Aksu, M. B., & Yalcın, A. S., (2022). Effect of different immobilization media on breakdown of whey proteins by Streptococcus thermophilus. Marmara Medical Journal , vol.35, no.2, 139-142.

Safak, Fatıma Et Al. "Effect of different immobilization media on breakdown of whey proteins by Streptococcus thermophilus," Marmara Medical Journal , vol.35, no.2, 139-142, 2022

Safak, Fatıma Z. Et Al. "Effect of different immobilization media on breakdown of whey proteins by Streptococcus thermophilus." Marmara Medical Journal , vol.35, no.2, pp.139-142, 2022

Safak, F. Z. Et Al. (2022) . "Effect of different immobilization media on breakdown of whey proteins by Streptococcus thermophilus." Marmara Medical Journal , vol.35, no.2, pp.139-142.

@article{article, author={Fatıma Zehra Safak Et Al. }, title={Effect of different immobilization media on breakdown of whey proteins by Streptococcus thermophilus}, journal={Marmara Medical Journal}, year=2022, pages={139-142} }