ERTAŞ, B. Et Al. 2021. Protective Effects of Petroselinum crispum (Parsley) Extract Against Methotrexate-Induced Hepatotoxicity. European Journal of Biology , vol.80, no.2 , 173-178.

ERTAŞ, B., Turan, F. B., ÖZBEYLİ, D., YANARDAĞ, R., SAÇAN, Ö., & Sener, G., (2021). Protective Effects of Petroselinum crispum (Parsley) Extract Against Methotrexate-Induced Hepatotoxicity. European Journal of Biology , vol.80, no.2, 173-178.

ERTAŞ, BÜŞRA Et Al. "Protective Effects of Petroselinum crispum (Parsley) Extract Against Methotrexate-Induced Hepatotoxicity," European Journal of Biology , vol.80, no.2, 173-178, 2021

ERTAŞ, BÜŞRA Et Al. "Protective Effects of Petroselinum crispum (Parsley) Extract Against Methotrexate-Induced Hepatotoxicity." European Journal of Biology , vol.80, no.2, pp.173-178, 2021

ERTAŞ, B. Et Al. (2021) . "Protective Effects of Petroselinum crispum (Parsley) Extract Against Methotrexate-Induced Hepatotoxicity." European Journal of Biology , vol.80, no.2, pp.173-178.

@article{article, author={BÜŞRA ERTAŞ Et Al. }, title={Protective Effects of Petroselinum crispum (Parsley) Extract Against Methotrexate-Induced Hepatotoxicity}, journal={European Journal of Biology}, year=2021, pages={173-178} }