BİÇER, A. H. Et Al. 2017. Determination of Heavy Metal Levels in One Portion of Some Fruits and Vegetables by ICP-MS Method. Food Tech 2017 Madridge Conference .

BİÇER, A. H., AKTAÇ, Ş., Al, E., Kahvecioğlu, T., Ayata, Ş. C., & GÜNEŞ, F. E., (2017). Determination of Heavy Metal Levels in One Portion of Some Fruits and Vegetables by ICP-MS Method . Food Tech 2017 Madridge Conference

BİÇER, AYŞE Et Al. "Determination of Heavy Metal Levels in One Portion of Some Fruits and Vegetables by ICP-MS Method," Food Tech 2017 Madridge Conference, 2017

BİÇER, AYŞE H. Et Al. "Determination of Heavy Metal Levels in One Portion of Some Fruits and Vegetables by ICP-MS Method." Food Tech 2017 Madridge Conference , 2017

BİÇER, A. H. Et Al. (2017) . "Determination of Heavy Metal Levels in One Portion of Some Fruits and Vegetables by ICP-MS Method." Food Tech 2017 Madridge Conference .

@conferencepaper{conferencepaper, author={AYŞE HÜMEYRA İSLAMOĞLU Et Al. }, title={Determination of Heavy Metal Levels in One Portion of Some Fruits and Vegetables by ICP-MS Method}, congress name={Food Tech 2017 Madridge Conference}, city={}, country={}, year={2017}}