Pilavci, E. Et Al. 2024. ChocOmega-3: Innovative manufacturing of ω-3-enriched chocolate. International Journal of Bioprinting , vol.10, no.6 , 373-390.

Pilavci, E., Baykara, D., Ozkan, K., Tiryaki, A., Ayran, M. M., Enguven, G., ... Tut, T. A.(2024). ChocOmega-3: Innovative manufacturing of ω-3-enriched chocolate. International Journal of Bioprinting , vol.10, no.6, 373-390.

Pilavci, Esra Et Al. "ChocOmega-3: Innovative manufacturing of ω-3-enriched chocolate," International Journal of Bioprinting , vol.10, no.6, 373-390, 2024

Pilavci, Esra Et Al. "ChocOmega-3: Innovative manufacturing of ω-3-enriched chocolate." International Journal of Bioprinting , vol.10, no.6, pp.373-390, 2024

Pilavci, E. Et Al. (2024) . "ChocOmega-3: Innovative manufacturing of ω-3-enriched chocolate." International Journal of Bioprinting , vol.10, no.6, pp.373-390.

@article{article, author={Esra Pilavci Et Al. }, title={ChocOmega-3: Innovative manufacturing of ω-3-enriched chocolate}, journal={International Journal of Bioprinting}, year=2024, pages={373-390} }