S. DUMANOĞLU, "Comparison of efficiencies of enterprises engaged in food sector in turkey by datat envelopment analysis taking account of their efficiencies and rantability rates,," Journal of Modern Accounting and Auditing , vol.7, no.2, pp.182-192, 2011
DUMANOĞLU, S. 2011. Comparison of efficiencies of enterprises engaged in food sector in turkey by datat envelopment analysis taking account of their efficiencies and rantability rates,. Journal of Modern Accounting and Auditing , vol.7, no.2 , 182-192.
DUMANOĞLU, S., (2011). Comparison of efficiencies of enterprises engaged in food sector in turkey by datat envelopment analysis taking account of their efficiencies and rantability rates,. Journal of Modern Accounting and Auditing , vol.7, no.2, 182-192.
DUMANOĞLU, SEZAYİ. "Comparison of efficiencies of enterprises engaged in food sector in turkey by datat envelopment analysis taking account of their efficiencies and rantability rates,," Journal of Modern Accounting and Auditing , vol.7, no.2, 182-192, 2011
DUMANOĞLU, SEZAYİ. "Comparison of efficiencies of enterprises engaged in food sector in turkey by datat envelopment analysis taking account of their efficiencies and rantability rates,." Journal of Modern Accounting and Auditing , vol.7, no.2, pp.182-192, 2011
DUMANOĞLU, S. (2011) . "Comparison of efficiencies of enterprises engaged in food sector in turkey by datat envelopment analysis taking account of their efficiencies and rantability rates,." Journal of Modern Accounting and Auditing , vol.7, no.2, pp.182-192.
@article{article, author={SEZAYİ DUMANOĞLU}, title={Comparison of efficiencies of enterprises engaged in food sector in turkey by datat envelopment analysis taking account of their efficiencies and rantability rates,}, journal={Journal of Modern Accounting and Auditing}, year=2011, pages={182-192} }