OKTAY, B. Et Al. 2020. Immobilization of pectinase on polyethyleneimine based support via spontaneous amino-yne click reaction. Food and Bioproducts Processing , vol.122 , 159-168.

OKTAY, B., DEMİR, S., & Kayaman-Apohan, N., (2020). Immobilization of pectinase on polyethyleneimine based support via spontaneous amino-yne click reaction. Food and Bioproducts Processing , vol.122, 159-168.

OKTAY, BURCU, SERAP DEMİR, And NİLHAN KAYAMAN APOHAN. "Immobilization of pectinase on polyethyleneimine based support via spontaneous amino-yne click reaction," Food and Bioproducts Processing , vol.122, 159-168, 2020

OKTAY, BURCU Et Al. "Immobilization of pectinase on polyethyleneimine based support via spontaneous amino-yne click reaction." Food and Bioproducts Processing , vol.122, pp.159-168, 2020

OKTAY, B. DEMİR, S. And Kayaman-Apohan, N. (2020) . "Immobilization of pectinase on polyethyleneimine based support via spontaneous amino-yne click reaction." Food and Bioproducts Processing , vol.122, pp.159-168.

@article{article, author={BURCU OKTAY Et Al. }, title={Immobilization of pectinase on polyethyleneimine based support via spontaneous amino-yne click reaction}, journal={Food and Bioproducts Processing}, year=2020, pages={159-168} }