S. su Et Al. , "Process Optimization of Electrospun Fish Sarcoplasmic Protein BasedNanofibers," FN 2017 : 19th International Conference on Food Nanotechnology , 2017
su, S. Et Al. 2017. Process Optimization of Electrospun Fish Sarcoplasmic Protein BasedNanofibers. FN 2017 : 19th International Conference on Food Nanotechnology .
su, S., Ozbek, b., ŞAHİN, Y. M., YÜCEL, S., KAZAN, D., OKTAR, F. N., ... EKREN, N.(2017). Process Optimization of Electrospun Fish Sarcoplasmic Protein BasedNanofibers . FN 2017 : 19th International Conference on Food Nanotechnology
su, SENA Et Al. "Process Optimization of Electrospun Fish Sarcoplasmic Protein BasedNanofibers," FN 2017 : 19th International Conference on Food Nanotechnology, 2017
su, SENA S. Et Al. "Process Optimization of Electrospun Fish Sarcoplasmic Protein BasedNanofibers." FN 2017 : 19th International Conference on Food Nanotechnology , 2017
su, S. Et Al. (2017) . "Process Optimization of Electrospun Fish Sarcoplasmic Protein BasedNanofibers." FN 2017 : 19th International Conference on Food Nanotechnology .
@conferencepaper{conferencepaper, author={SENA SU TORUN Et Al. }, title={Process Optimization of Electrospun Fish Sarcoplasmic Protein BasedNanofibers}, congress name={FN 2017 : 19th International Conference on Food Nanotechnology}, city={}, country={}, year={2017}}